Beef Steak Recipe (Filipino style)

This is the Filipino style of steak I’m sure you will love. The perfect mixture of calamansi and soy sauce will give the beef and the sauce itself a great taste.

Ingredients:

• 1/2 kilo beef sirloin, thinly sliced
• 2 tbs calamasi or lemon juice
• 1 big onion, sliced into rings
• 3 tbs soy sauce
• 1 tsp ground black pepper
• 4 tbs vegetable oil

Cooking procedures:

Marinate the beef in soy sauce, lemon juice and pepper for 1 hour. Then heat oil, pan fry the marinated beef until medium rare. Add the sliced onions and marinate sauce and continue to cook for 5 minutes. Move beef into a platter and garnish it with the sauce and onions.